Troon
Join to apply for the
Cook
role at
Troon
2 days ago Be among the first 25 applicants
Join to apply for the
Cook
role at
Troon
Fargo Country Club is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Essential Duties
Learn and maintain standards in food production and quality.
Expedite orders in a timely manner.
Practice excellent operational sanitation.
Execute scheduled banquet functions.
Maintain a professional relationship with fellow associates.
Help reduce loss/waste.
Communicate equipment repair needs with chef.
Actively participate in training efforts.
Incorporate safe work practices in job performance.
Attend staff meetings.
Check and date all deliveries received and report any variances to chef in charge.
Verify that all coolers are at the proper temperatures and are cleaned on a daily basis.
Education/Experience
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Language Skills May be required: to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; to write routine reports and correspondence; to speak effectively before groups of customers or associates of the organization.
Mathematical Skills May be required: to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals; to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability May be called upon: to apply common sense understanding of carry out detailed but uncontained instructions furnished in written or oral form; to deal with problems involving a few concrete variables in standardized situations.
Physical Demands Frequently stands and walks and talks or hears. Occasionally sits; climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Regularly uses hands to finger, handle or feel and reaches with hands and arms. Frequently lifts up to 25 pounds and occasionally may lift up to 50 pounds.
Vision Requirements Regularly uses close, distance, color and depth perception.
Environment/Noise Occasionally works in wet or humid conditions (non-weather)and extreme cold (non-weather). Frequently works in extreme heat (non-weather) and the noise level of the work place is loud.
Certificates/Licenses Applicable Sanitation Training.
Job Knowledge, Skill, and Ability Preferences Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or coworkers, the manuals for the equipment the associates may use are in English).
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industries Hospitality
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Cook
role at
Troon
2 days ago Be among the first 25 applicants
Join to apply for the
Cook
role at
Troon
Fargo Country Club is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Essential Duties
Learn and maintain standards in food production and quality.
Expedite orders in a timely manner.
Practice excellent operational sanitation.
Execute scheduled banquet functions.
Maintain a professional relationship with fellow associates.
Help reduce loss/waste.
Communicate equipment repair needs with chef.
Actively participate in training efforts.
Incorporate safe work practices in job performance.
Attend staff meetings.
Check and date all deliveries received and report any variances to chef in charge.
Verify that all coolers are at the proper temperatures and are cleaned on a daily basis.
Education/Experience
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Language Skills May be required: to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; to write routine reports and correspondence; to speak effectively before groups of customers or associates of the organization.
Mathematical Skills May be required: to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals; to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability May be called upon: to apply common sense understanding of carry out detailed but uncontained instructions furnished in written or oral form; to deal with problems involving a few concrete variables in standardized situations.
Physical Demands Frequently stands and walks and talks or hears. Occasionally sits; climbs or balances; stoops, kneels, crouches or crawls; tastes or smells. Regularly uses hands to finger, handle or feel and reaches with hands and arms. Frequently lifts up to 25 pounds and occasionally may lift up to 50 pounds.
Vision Requirements Regularly uses close, distance, color and depth perception.
Environment/Noise Occasionally works in wet or humid conditions (non-weather)and extreme cold (non-weather). Frequently works in extreme heat (non-weather) and the noise level of the work place is loud.
Certificates/Licenses Applicable Sanitation Training.
Job Knowledge, Skill, and Ability Preferences Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or coworkers, the manuals for the equipment the associates may use are in English).
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industries Hospitality
Referrals increase your chances of interviewing at Troon by 2x
Get notified about new Cook jobs in
Fargo, ND .
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr