Kitchen & Deli Supervisor: Lead, Train, & Innovate

A local bakery and deli in San Antonio, TX, is seeking a Kitchen / Deli Supervisor to oversee daily operations and manage staff. The ideal candidate will have experience in a supervisory role, strong knowledge of food preparation and safety standards, and excellent leadership skills. Responsibilities include ensuring compliance with health regulations, managing inventory, and developing new menu items. A competitive salary and benefits package are offered for dedicated professionals looking for growth opportunities. #J-18808-Ljbffr