Kitchen Team Lead - Flexible Hours & Growth

A leading American Chinese restaurant group is seeking individuals to create a welcoming environment for guests, ensure food quality, and assist in training the Kitchen Team. Responsibilities include preparing dishes following company standards and performing various Back of House duties. Candidates should have a food safety certification and effective communication skills. This role offers flexible schedules, competitive pay, and benefits like medical insurance and a retirement plan. #J-18808-Ljbffr