Line Cook — Dynamic, Fast-Paced Kitchen (Flexible Schedule)

A leading hospitality and restaurant group is seeking a Line Cook in New Orleans, Louisiana. The ideal candidate will have at least 2 years of experience in a high-volume environment and a strong ability to multitask. Responsibilities include providing quality food presentation, maintaining cleanliness, and following kitchen standards. As an entry-level position, it offers an opportunity for growth in a vibrant and diverse work atmosphere. #J-18808-Ljbffr