Evening Pastry Cook & Baker — Laminated Dough Pro

A café and bakery is seeking motivated full-time pastry cooks/bakers for evening shifts in Cambridge. The role involves assisting in the production of breads and pastries while maintaining high standards of food quality and safety. Applicants should have at least one year of experience in a bakery and be team-oriented with strong organizational skills. A positive attitude and a willingness to learn are essential. This position offers a supportive team environment and opportunities for skill development. #J-18808-Ljbffr