ARIZONA COUNTRY CLUB
Join to apply for the
Dishwasher
role at
ARIZONA COUNTRY CLUB .
Become part of our family and join our team! Arizona Country Club is currently accepting resumes for Dishwasher.
Who are you? Do you have the will to provide exceptional service in every member/guest interaction? Do you thrive in a fast-paced environment? Are you ready to join the team at an exclusive, award-winning Country Club to showcase your skills and talents? If this is a little bit of what describes you, we would love to have you consider joining the Arizona Country Club family!
Job Summary Clean dishes, kitchen, food preparation equipment, and utensils.
Duties and Responsibilities
Wash dishes, glassware, flatware, pots and pans using dishwashers or by hand.
Place clean dishes, utensils, and cooking equipment in storage areas.
Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars.
Sweep and scrub floors.
Clean garbage cans with water or steam.
Sort and remove trash, placing it in designated pickup areas.
Set up banquet tables.
Transfer supplies and equipment between storage and work areas, by hand or using hand trucks.
Support country club as needed.
Special projects as assigned by management.
Work Environment & Physical Demands The ability to communicate information and ideas in speaking so others will understand. The ability to listen to others and understand information and ideas presented through spoken words and sentences. The ability to stand for long periods of time. The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects. Must be able to bend and squat. Must be able to lift/carry up to fifty pounds. Must be able to work in a well-lighted, temperature controlled work area. Must be able to see and work with customers and work in open area with other employees. Employee will come in contact with cutlery, graters, slicers, ranges, heat, chemicals and cleaning solvents as necessary.
Education & Experience High-school graduate or GED equivalent required; vocational school preferred. Entry level, 1-2 years experience in the service industry required. Knowledge of principles and processes for providing customer and personal services. This includes meeting quality standards for services and evaluation of customer satisfaction.
Knowledge, Skills, & Abilities Good customer contact skills. Able to interact successfully with a variety of people in person and by telephone. Excellent oral communication skills as well as memorization skills in retaining information. Must be confident of skills and have the ability to make sound, independent decisions when appropriate; have the willingness to adjust to and conform to varying schedules; have excellent communication skills; and be able to get along well with others.
Benefits Perks: Complimentary Lunch, Discounts around the Club.
Hours: Part-time
Application Instructions Are you ready to Join Our Team? If you feel that you would be an outstanding addition to our team and meet the qualifications, please apply on the link below. We understand that your time is valuable and we won't put you through a long drawn out process. The initial application shouldn't take more than 3 minutes. We look forward to meeting you!
Please contact Oscar Trevino, Executive Sous Chef with any questions.
otrevino@azcountryclub.com
Direct: 480.889.1560
www.azcountryclub.com
Equal Opportunity Employer Equal Opportunity Employer
Drug-Free Workplace Drug-Free Workplace
Seniority level
Entry level
Employment type
Part-time
Job function
Other
Restaurants
#J-18808-Ljbffr
Dishwasher
role at
ARIZONA COUNTRY CLUB .
Become part of our family and join our team! Arizona Country Club is currently accepting resumes for Dishwasher.
Who are you? Do you have the will to provide exceptional service in every member/guest interaction? Do you thrive in a fast-paced environment? Are you ready to join the team at an exclusive, award-winning Country Club to showcase your skills and talents? If this is a little bit of what describes you, we would love to have you consider joining the Arizona Country Club family!
Job Summary Clean dishes, kitchen, food preparation equipment, and utensils.
Duties and Responsibilities
Wash dishes, glassware, flatware, pots and pans using dishwashers or by hand.
Place clean dishes, utensils, and cooking equipment in storage areas.
Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars.
Sweep and scrub floors.
Clean garbage cans with water or steam.
Sort and remove trash, placing it in designated pickup areas.
Set up banquet tables.
Transfer supplies and equipment between storage and work areas, by hand or using hand trucks.
Support country club as needed.
Special projects as assigned by management.
Work Environment & Physical Demands The ability to communicate information and ideas in speaking so others will understand. The ability to listen to others and understand information and ideas presented through spoken words and sentences. The ability to stand for long periods of time. The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects. Must be able to bend and squat. Must be able to lift/carry up to fifty pounds. Must be able to work in a well-lighted, temperature controlled work area. Must be able to see and work with customers and work in open area with other employees. Employee will come in contact with cutlery, graters, slicers, ranges, heat, chemicals and cleaning solvents as necessary.
Education & Experience High-school graduate or GED equivalent required; vocational school preferred. Entry level, 1-2 years experience in the service industry required. Knowledge of principles and processes for providing customer and personal services. This includes meeting quality standards for services and evaluation of customer satisfaction.
Knowledge, Skills, & Abilities Good customer contact skills. Able to interact successfully with a variety of people in person and by telephone. Excellent oral communication skills as well as memorization skills in retaining information. Must be confident of skills and have the ability to make sound, independent decisions when appropriate; have the willingness to adjust to and conform to varying schedules; have excellent communication skills; and be able to get along well with others.
Benefits Perks: Complimentary Lunch, Discounts around the Club.
Hours: Part-time
Application Instructions Are you ready to Join Our Team? If you feel that you would be an outstanding addition to our team and meet the qualifications, please apply on the link below. We understand that your time is valuable and we won't put you through a long drawn out process. The initial application shouldn't take more than 3 minutes. We look forward to meeting you!
Please contact Oscar Trevino, Executive Sous Chef with any questions.
otrevino@azcountryclub.com
Direct: 480.889.1560
www.azcountryclub.com
Equal Opportunity Employer Equal Opportunity Employer
Drug-Free Workplace Drug-Free Workplace
Seniority level
Entry level
Employment type
Part-time
Job function
Other
Restaurants
#J-18808-Ljbffr