Cook — Flexible Hours, Weekly Pay, Growth Opportunities

A restaurant chain specializing in seafood is seeking a Cook in Fayetteville, NC. Responsibilities include setting up kitchen stations, cooking food to specifications, and maintaining cleanliness and safety standards. Ideal candidates will have culinary experience, the ability to lift 60 pounds, and the capability to work in a fast-paced environment. Join a team dedicated to providing excellent dining experiences. #J-18808-Ljbffr