Campus Bakery Specialist — High-Volume Production

A university dining service in Austin is seeking a Baker responsible for assisting the Sous Chef with daily bakery production. Candidates should have one year of baking experience and be capable of operating baking equipment. Responsibilities include preparing a variety of baked goods, ensuring food safety, and maintaining an organized workspace. The position offers a salary starting at $41,600, along with comprehensive benefits including employer-paid medical coverage and a retirement plan. #J-18808-Ljbffr