Hospital Kitchen Cook – Patient Meals & Quality Prep

A health institution in Fall River is seeking a Food Service Worker to prepare and store food for the cafeteria and patient meal service. Responsibilities include maintaining sanitation standards, ensuring proper food temperatures, and preparing meals according to established recipes. Ideal candidates will have experience in high-volume cooking and must communicate effectively in English. The role offers shifts from early morning to variable schedules, with competitive pay ranging from $17.77 to $25.88 per hour. #J-18808-Ljbffr