Friendsview
Join to apply for the
Baker - Full Time
role at
Friendsview .
Base pay range $20.00/hr - $21.00/hr
Pastry & Dessert Baker — Friendsview | Full-Time Starting Wage: $19.57 - $21.08/hr. DOE
Shifts: 5 am - 1 pm. Tuesday - Saturday. Weekends are required.
Key Responsibilities
Plan weekly dessert and pastry menus with the Chef
Prepare all baked goods following recipes and production sheets
Accommodate dietary needs (low sugar, sugar-free, gluten-free, soy-free)
Portion, tray, stage, and present desserts for all meal services
Meet ordering and production timelines; submit weekly supply needs
Set up desserts with proper signage; ensure quality and presentation
Test and update recipes, staying current with baking trends
Follow food safety, sanitation, OSHA, and Health Department standards
Maintain clean, organized baking areas and accurate food logs
Support catering, special events, and kitchen operations as needed
Required Skills & Qualifications
Minimum 5 years professional baking experience, batch baking experience preferred
Strong knowledge of scratch baking and special-diet preparation
Ability to operate commercial kitchen equipment safely
Excellent time management and organizational skills
Clear verbal and written communication skills
Team-oriented, dependable, and solution-focused
Other Requirements
Ability to pass DHS background check and drug screen
Valid work authorization (I-9) and employment documentation
Reliable attendance and schedule adherence
Valid driver’s license if driving is required
Why Friendsview?
Purpose-driven work in a supportive team environment
Consistent schedule and quality-focused kitchen
Values-based organization emphasizing integrity, compassion, and excellence
Apply today and bring your baking skills to a community that values quality and care.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Hospitals and Health Care
Referrals increase your chances of interviewing at Friendsview by 2x.
#J-18808-Ljbffr
Baker - Full Time
role at
Friendsview .
Base pay range $20.00/hr - $21.00/hr
Pastry & Dessert Baker — Friendsview | Full-Time Starting Wage: $19.57 - $21.08/hr. DOE
Shifts: 5 am - 1 pm. Tuesday - Saturday. Weekends are required.
Key Responsibilities
Plan weekly dessert and pastry menus with the Chef
Prepare all baked goods following recipes and production sheets
Accommodate dietary needs (low sugar, sugar-free, gluten-free, soy-free)
Portion, tray, stage, and present desserts for all meal services
Meet ordering and production timelines; submit weekly supply needs
Set up desserts with proper signage; ensure quality and presentation
Test and update recipes, staying current with baking trends
Follow food safety, sanitation, OSHA, and Health Department standards
Maintain clean, organized baking areas and accurate food logs
Support catering, special events, and kitchen operations as needed
Required Skills & Qualifications
Minimum 5 years professional baking experience, batch baking experience preferred
Strong knowledge of scratch baking and special-diet preparation
Ability to operate commercial kitchen equipment safely
Excellent time management and organizational skills
Clear verbal and written communication skills
Team-oriented, dependable, and solution-focused
Other Requirements
Ability to pass DHS background check and drug screen
Valid work authorization (I-9) and employment documentation
Reliable attendance and schedule adherence
Valid driver’s license if driving is required
Why Friendsview?
Purpose-driven work in a supportive team environment
Consistent schedule and quality-focused kitchen
Values-based organization emphasizing integrity, compassion, and excellence
Apply today and bring your baking skills to a community that values quality and care.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Hospitals and Health Care
Referrals increase your chances of interviewing at Friendsview by 2x.
#J-18808-Ljbffr