Restaurant Shift Manager: Lead, Grow & Earn Tips

A popular restaurant chain is seeking a Restaurant Shift Manager to lead, coach, and work with the team to deliver exceptional guest experiences. Responsibilities include ensuring food safety and cleanliness, coaching team members, and effectively delegating during busy shifts. Candidates should have leadership experience, be at least 18 years old, and possess strong customer service skills. This role offers competitive pay, flexible schedules, and various benefits including tuition assistance and recognition programs. #J-18808-Ljbffr