Lead Cook - Drive Culinary Excellence & Team Leadership

A leading hospitality company is seeking a Lead Cook for the Grand Hotel Golf Resort & Spa in Fairhope, Alabama. You will supervise kitchen staff, ensuring the highest standards of food quality and preparation. This role requires effective leadership, the ability to train kitchen associates in cooking techniques, and maintaining health compliance. Join a renowned team committed to delivering exceptional dining experiences. Enjoy benefits such as health coverage, 401(k) with company match, and opportunities for growth. #J-18808-Ljbffr