Wet Willie's
A leading restaurant brand in Orlando, Florida, is hiring a Kitchen Supervisor. The ideal candidate will have at least 2 years of experience in high-volume kitchen operations, excellent organizational skills, and the ability to lead a team. Responsibilities include adhering to food safety standards, maintaining a safe work environment, and managing kitchen staff effectively. This role requires physical stamina and the ability to adapt to changing priorities. Competitive compensation and a dynamic work atmosphere await.
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