School Nutrition Program Lead (Part-Time)

A prominent educational institution is seeking a School Kitchen Manager to oversee meal preparation and ensure compliance with nutrition guidelines. This part-time role involves managing staff, maintaining food safety standards, and promoting healthy eating among students. The ideal candidate will have a high school diploma and a valid WA Food Handler’s Permit. If you are passionate about nutrition and skilled in food preparation techniques, we invite you to apply. #J-18808-Ljbffr