South Shore Health
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Requisition Number R-21444
Facility LOC0001 - 55 Fogg Road, 55 Fogg Road, Weymouth, MA 02190
Department Name SSH Nutrition and Food Kitchen
Status Full time
Budgeted Hours 40
Shift Varied Shifts (United States of America). 5am-1:30pm Mon‑Fri, Alternating weekends and holidays.
Responsibilities Under direct supervision of the Chef, assists in the preparation and presentation of foods for patients, employees, visitors and special functions. Assists in the overall sanitation of kitchen equipment. Ensures that food is attractively served and properly handled within Weymouth Health Board and JCAHO guidelines. Works well with peers and manages stressful situations. Adjusts to situations to ensure jobs are completed properly and thoroughly. Contributes to maintaining a safe, clean, healthy work environment. Understands the daily needs of the department and works independently when needed to complete tasks.
Compensation Pay Range $20.71 - $27.87
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Requisition Number R-21444
Facility LOC0001 - 55 Fogg Road, 55 Fogg Road, Weymouth, MA 02190
Department Name SSH Nutrition and Food Kitchen
Status Full time
Budgeted Hours 40
Shift Varied Shifts (United States of America). 5am-1:30pm Mon‑Fri, Alternating weekends and holidays.
Responsibilities Under direct supervision of the Chef, assists in the preparation and presentation of foods for patients, employees, visitors and special functions. Assists in the overall sanitation of kitchen equipment. Ensures that food is attractively served and properly handled within Weymouth Health Board and JCAHO guidelines. Works well with peers and manages stressful situations. Adjusts to situations to ensure jobs are completed properly and thoroughly. Contributes to maintaining a safe, clean, healthy work environment. Understands the daily needs of the department and works independently when needed to complete tasks.
Compensation Pay Range $20.71 - $27.87
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