Kitchen Leader: Grow Teams, Elevate Quality

A leading restaurant chain in Fort Wayne, Indiana, is looking for a Kitchen Leader. This role involves ensuring high-quality food and a safe, organized kitchen, training crew, and maintaining cleanliness. Candidates should have a high school diploma and restaurant experience. Benefits include tuition assistance, free food, medical insurance, and opportunities for advancement. Join a company dedicated to sustainability and responsible food sourcing. #J-18808-Ljbffr