HMR Veteran's Services, LLC
Benefits
New Wages with Higher Pay and Generous Benefit Package!***
401(k) matching
Medical, Dental, and Vision Insurance (Health Insurance)
Employee Assistance Program
PTO (Paid Time Off)
Tuition Reimbursement
Free Life Insurance*
And Much, Much More!
Responsibilities The Nursing Home Cook prepares meals for our Veteran residents which meet their individual needs. The Cook also prepares meals for special events as needed. Our Cooks are responsible for ensuring the highest quality of prepared food items, excellent service to our Veteran residents, and the safety and sanitation of the Dietary Services Department.
Key Qualifications
High School diploma or equivalent (GED)
Must have knowledge of food preparation, sanitation, and hygienic practices.
One-year of cooking experience in a healthcare setting is preferred.
Other cooking experience or successful completion of a cook's training program (not a class) will be considered.
Position Requirements
EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitals and Health Care
Referrals increase your chances of interviewing at HMR Veteran's Services, LLC by 2x
#J-18808-Ljbffr
New Wages with Higher Pay and Generous Benefit Package!***
401(k) matching
Medical, Dental, and Vision Insurance (Health Insurance)
Employee Assistance Program
PTO (Paid Time Off)
Tuition Reimbursement
Free Life Insurance*
And Much, Much More!
Responsibilities The Nursing Home Cook prepares meals for our Veteran residents which meet their individual needs. The Cook also prepares meals for special events as needed. Our Cooks are responsible for ensuring the highest quality of prepared food items, excellent service to our Veteran residents, and the safety and sanitation of the Dietary Services Department.
Key Qualifications
High School diploma or equivalent (GED)
Must have knowledge of food preparation, sanitation, and hygienic practices.
One-year of cooking experience in a healthcare setting is preferred.
Other cooking experience or successful completion of a cook's training program (not a class) will be considered.
Position Requirements
EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitals and Health Care
Referrals increase your chances of interviewing at HMR Veteran's Services, LLC by 2x
#J-18808-Ljbffr