Lux Pastry Cook for Luxury Hotel — Craft Artful Desserts

A luxury hotel group is seeking a talented Pastry Cook to join the team at JW Marriott Reston Station. The role involves developing pastry recipes, supervising kitchen staff, and managing inventory while maintaining high standards of cleanliness and organization. Ideal candidates will communicate well with colleagues and guests, have a self-starting attitude, and possess the ability to lift heavy items. This position offers competitive pay, benefits, and an opportunity to be a part of a vibrant team dedicated to guest satisfaction. #J-18808-Ljbffr