Part-Time Patient Meal Prep & Food Service

A healthcare organization in Virginia seeks a part-time Food Service Person to prepare and serve meals to patients and staff. The role demands knowledge of food safety, the ability to follow specific dietary requirements, and effective communication skills. Additionally, prior food service experience and certifications like a Food Handlers Card are needed. This position is crucial in ensuring quality nutrition and safety for patients, making a significant impact on their care journey. #J-18808-Ljbffr