Part-Time Cook: Creative Menus & Guest Experience

A well-known hotel chain in Colorado Springs seeks a Part-Time Cook to deliver high-quality meals while maintaining cleanliness and food safety standards. Responsibilities include food preparation, cooking to order, and collaborating with the team to ensure exceptional guest experiences. The ideal candidate will have at least two years of experience in the hospitality industry and must be detail-oriented and reliable. This position offers a vibrant work environment with great employee benefits. #J-18808-Ljbffr