Hilton Worldwide, Inc.
Bartender, Peacock Alley - Waldorf Astoria New York
Hilton Worldwide, Inc., New York, New York, us, 10261
Job Title: Bartender, Peacock Alley – Waldorf Astoria New York
Location: Waldorf Astoria – New York, 301 Park Avenue, New York 10022
Overview Waldorf Astoria New York is seeking a bartender for Peacock Alley to unveil a new era of luxury that embodies the spirit of New York City.
Responsibilities As a bartender, you will be responsible for creating and serving exquisite beverages while delivering exceptional service that embodies our Forbes 5‑Star standards. You will craft each drink with artistry, attention to detail, and precision, ensuring that every guest experience is memorable.
Greet and welcome guests with a gracious, sophisticated demeanor, responding to inquiries and fulfilling requests in a timely, courteous, and efficient manner. Anticipate guest needs and ensure that all interactions exceed expectations.
Expertly mix, shake, stir, and garnish beverages according to standardized recipes, creating an exceptional and visually appealing presentation. Customize drinks to suit guest preferences while adhering to portion control and quality standards.
Ensure compliance with all federal, state, local, and company regulations regarding the sale and service of alcoholic beverages. Verify guest identification with discretion and professionalism.
Accurately process guest payments, including handling cash, credit cards, gift certificates, and digital payments using the point‑of‑sale system, ensuring a smooth and efficient transaction process while maintaining confidentiality and security of guest information.
Maintain a well‑organized and fully stocked bar with premium spirits, wines, beers, mixers, garnishes, and tools. Ensure the careful storage and proper rotation of products to preserve freshness and quality.
Stay informed about the latest trends in mixology, wine, spirits, and cocktails, providing expert recommendations to guests. Offer pairings with food when appropriate and enhance the guest experience with knowledge and confidence.
Manage intoxicated guests with tact and professionalism, ensuring their safety and well‑being while adhering to hotel policy and legal requirements.
Maintain the cleanliness and organization of the bar area, ensuring it is always stocked and pristine for every shift. This includes proper sanitation of all glassware, tools, and surfaces to uphold the hotel's high hygiene standards.
Qualifications
Proven experience as a bartender, preferably in a high‑end or luxury hotel or restaurant setting.
Strong knowledge of cocktail recipes, techniques, and presentation, with the ability to create and innovate classic and contemporary cocktails.
Must possess a valid alcohol awareness certification (e.g., TIPS, ServSafe Alcohol) and Food Handler Card prior to being offered the position.
Strong customer service skills with the ability to engage with guests in a friendly and professional manner.
Ability to work efficiently in a fast‑paced environment while maintaining attention to detail.
Excellent communication skills and a team player mentality.
Ability to work flexible hours, including nights, weekends, and holidays as needed.
Compensation The rate of pay for this role is $32.15 – $41.87 and is based on applicable and specialized experience.
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Location: Waldorf Astoria – New York, 301 Park Avenue, New York 10022
Overview Waldorf Astoria New York is seeking a bartender for Peacock Alley to unveil a new era of luxury that embodies the spirit of New York City.
Responsibilities As a bartender, you will be responsible for creating and serving exquisite beverages while delivering exceptional service that embodies our Forbes 5‑Star standards. You will craft each drink with artistry, attention to detail, and precision, ensuring that every guest experience is memorable.
Greet and welcome guests with a gracious, sophisticated demeanor, responding to inquiries and fulfilling requests in a timely, courteous, and efficient manner. Anticipate guest needs and ensure that all interactions exceed expectations.
Expertly mix, shake, stir, and garnish beverages according to standardized recipes, creating an exceptional and visually appealing presentation. Customize drinks to suit guest preferences while adhering to portion control and quality standards.
Ensure compliance with all federal, state, local, and company regulations regarding the sale and service of alcoholic beverages. Verify guest identification with discretion and professionalism.
Accurately process guest payments, including handling cash, credit cards, gift certificates, and digital payments using the point‑of‑sale system, ensuring a smooth and efficient transaction process while maintaining confidentiality and security of guest information.
Maintain a well‑organized and fully stocked bar with premium spirits, wines, beers, mixers, garnishes, and tools. Ensure the careful storage and proper rotation of products to preserve freshness and quality.
Stay informed about the latest trends in mixology, wine, spirits, and cocktails, providing expert recommendations to guests. Offer pairings with food when appropriate and enhance the guest experience with knowledge and confidence.
Manage intoxicated guests with tact and professionalism, ensuring their safety and well‑being while adhering to hotel policy and legal requirements.
Maintain the cleanliness and organization of the bar area, ensuring it is always stocked and pristine for every shift. This includes proper sanitation of all glassware, tools, and surfaces to uphold the hotel's high hygiene standards.
Qualifications
Proven experience as a bartender, preferably in a high‑end or luxury hotel or restaurant setting.
Strong knowledge of cocktail recipes, techniques, and presentation, with the ability to create and innovate classic and contemporary cocktails.
Must possess a valid alcohol awareness certification (e.g., TIPS, ServSafe Alcohol) and Food Handler Card prior to being offered the position.
Strong customer service skills with the ability to engage with guests in a friendly and professional manner.
Ability to work efficiently in a fast‑paced environment while maintaining attention to detail.
Excellent communication skills and a team player mentality.
Ability to work flexible hours, including nights, weekends, and holidays as needed.
Compensation The rate of pay for this role is $32.15 – $41.87 and is based on applicable and specialized experience.
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