Regis Corporation
A food management company located in St. Clair, MO, is seeking a motivated individual to prepare meals including breakfast and lunch offerings. Responsibilities include food preparation, maintaining kitchen cleanliness, and ensuring compliance with safety regulations. The ideal candidate will have a High School Diploma or GED, basic math skills, and the ability to work as part of a team. This position supports a vibrant kitchen environment while delivering quality services to customers.
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