Restaurant Manager - Lead Fast-Paced Teams (Weekly Pay)

A leading chicken restaurant chain is seeking a Restaurant Manager in Port Saint Lucie, Florida. This role involves supporting the Restaurant Leader in daily operations and managing a team to uphold company standards. The ideal candidate should have at least one year of management experience in a fast-paced environment, be highly organized, and possess strong communication skills. The position offers competitive pay, benefits, and opportunities for career growth within a rapidly expanding organization. #J-18808-Ljbffr