Chipotle Mexican Grill
About the Role
Chipotle Mexican Grill is looking for vibrant Crew Members to help serve high‑quality, real food quickly and with great customer service. Your responsibilities will include preparing food by hand, operating the grill, cashier, prep, salsa or expo stations, greeting and assisting guests, and maintaining a clean and safe work environment. You will receive training for all stations and have the opportunity to advance into management roles.
What’s In It For You
Tuition assistance—100% coverage for select degrees or up to $5,250 per year
Free food for employees
Medical, dental, and vision insurance
Digital tips added to your pay
Paid time off and holiday closures
Competitive base compensation of $20.00–$21.00 per hour (plus tips)
Full‑time and part‑time shift options
Clear career path—over 80% of managers rise from crew
What You’ll Bring To The Table
A friendly, enthusiastic attitude and passion for helping guests and teammates
Desire to learn cooking techniques and food preparation
Minimum age of 16 years; ability to communicate in the primary language(s) of the location
Pay & Benefits Base pay $20.00–$21.00 per hour, plus digital tips and a comprehensive benefits package. Additional details are available on our benefits site.
About Chipotle Chipotle Mexican Grill, Inc. (NYSE: CMG) serves responsibly sourced, classically cooked real food worldwide. With restaurants in North America and Europe, Chipotle leads the industry in sustainability, technology, and a people‑first culture that values diversity and inclusion.
Equal Employment Opportunity Chipotle is an equal‑opportunity employer that values diversity at all levels. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
ADA Accommodations Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act. Contact ADAaccommodations@chipotle.com for accommodation requests.
Seniority Level Not Applicable
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Restaurants
#J-18808-Ljbffr
What’s In It For You
Tuition assistance—100% coverage for select degrees or up to $5,250 per year
Free food for employees
Medical, dental, and vision insurance
Digital tips added to your pay
Paid time off and holiday closures
Competitive base compensation of $20.00–$21.00 per hour (plus tips)
Full‑time and part‑time shift options
Clear career path—over 80% of managers rise from crew
What You’ll Bring To The Table
A friendly, enthusiastic attitude and passion for helping guests and teammates
Desire to learn cooking techniques and food preparation
Minimum age of 16 years; ability to communicate in the primary language(s) of the location
Pay & Benefits Base pay $20.00–$21.00 per hour, plus digital tips and a comprehensive benefits package. Additional details are available on our benefits site.
About Chipotle Chipotle Mexican Grill, Inc. (NYSE: CMG) serves responsibly sourced, classically cooked real food worldwide. With restaurants in North America and Europe, Chipotle leads the industry in sustainability, technology, and a people‑first culture that values diversity and inclusion.
Equal Employment Opportunity Chipotle is an equal‑opportunity employer that values diversity at all levels. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
ADA Accommodations Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act. Contact ADAaccommodations@chipotle.com for accommodation requests.
Seniority Level Not Applicable
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Restaurants
#J-18808-Ljbffr