F&B Operations Lead — Elevate Guest Experience

A prominent hotel chain in Orlando is seeking a Food and Beverage Supervisor. This mid-senior level role involves overseeing the efficient operation of food and beverage outlets, managing and mentoring staff, and ensuring compliance with health and safety standards. The ideal candidate will handle customer complaints professionally and assist in menu planning while controlling stock to minimize waste. This temporary position offers a salary range of $55,000-$65,000 annually. #J-18808-Ljbffr