Walters Hospitality
Banquet Server
Walters Hospitality is seeking enthusiastic and professional Banquet Servers to join our team at Walters Wedding Estates. The role reports directly to the Operations Manager.
Base pay range $13.00/hr - $14.00/hr
Location Ashton Garden Houston West
Job Overview As a Banquet Server, you will play a crucial role in ensuring the success of weddings and events by providing top‑notch service to our clients and their guests. This position is ideal for individuals who thrive in a fast‑paced, customer‑focused environment and have a passion for creating memorable experiences.
What You’ll Do:
Set up banquet areas, including moving tables and chairs, according to event specifications on the BEO
Greet and assist guests in a friendly and professional manner.
Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.
Respond promptly to guest requests and anticipate their needs.
Maintain a clean and organized event space throughout the event.
Execute closing duties, including clearing tables, breaking down banquet areas, and storing equipment.
Work closely with the culinary and planning team to ensure seamless execution.
Collaborate with fellow servers to provide efficient and attentive service.
Qualifications:
Experience: At least 1 year in a similar role with comparable responsibilities preferred.
Education: Applicable Work History, TABC, and Food Handlers license required in Texas.
Physical: Able to lift 30 lbs frequently, stand/walk 8-12 hours.
Other: Submit/complete background check; have a valid driver’s license and reliable transportation. Must be eligible to work in the United States; Walters Hospitality participates in E‑Verify.
Compensation & Schedule:
Part‑time work required on weekends and when events take place.
401k plan with a 4% Match.
Seniority level Entry level
Employment type Part‑time
Job function Management and Manufacturing
Industries Hospitality
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Base pay range $13.00/hr - $14.00/hr
Location Ashton Garden Houston West
Job Overview As a Banquet Server, you will play a crucial role in ensuring the success of weddings and events by providing top‑notch service to our clients and their guests. This position is ideal for individuals who thrive in a fast‑paced, customer‑focused environment and have a passion for creating memorable experiences.
What You’ll Do:
Set up banquet areas, including moving tables and chairs, according to event specifications on the BEO
Greet and assist guests in a friendly and professional manner.
Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.
Respond promptly to guest requests and anticipate their needs.
Maintain a clean and organized event space throughout the event.
Execute closing duties, including clearing tables, breaking down banquet areas, and storing equipment.
Work closely with the culinary and planning team to ensure seamless execution.
Collaborate with fellow servers to provide efficient and attentive service.
Qualifications:
Experience: At least 1 year in a similar role with comparable responsibilities preferred.
Education: Applicable Work History, TABC, and Food Handlers license required in Texas.
Physical: Able to lift 30 lbs frequently, stand/walk 8-12 hours.
Other: Submit/complete background check; have a valid driver’s license and reliable transportation. Must be eligible to work in the United States; Walters Hospitality participates in E‑Verify.
Compensation & Schedule:
Part‑time work required on weekends and when events take place.
401k plan with a 4% Match.
Seniority level Entry level
Employment type Part‑time
Job function Management and Manufacturing
Industries Hospitality
#J-18808-Ljbffr