Four Seasons Hotels and Resorts
Garde Manger Chef de Partie — Cold Prep Mastery + Perks
Four Seasons Hotels and Resorts, Austin, Texas, us, 78716
A luxury hotel brand seeks a dedicated Chef de Partie (Garde Manger) in Austin, Texas, to supervise the preparation of cold dishes and ensure food safety. Ideal candidates will have experience in Food & Beverage and be certified in food handling. The role offers complimentary medical insurance, accommodations at Four Seasons worldwide, and growth opportunities within the hotel chain. Flexibility for shifts is required as the hotel operates year-round.
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