Seasonal F&B Assistant Manager — Mountain Resort

A leading mountain resort company in Breckenridge is seeking an Assistant Manager for the culinary team. This role includes managing kitchen staff, ensuring food safety and sanitation standards, and resolving guest issues. Preferred candidates will have culinary experience and a passion for the outdoors. Great benefits include ski perks and training opportunities. Join us for an exciting seasonal position with competitive compensation ranging from $50,000 to $65,000 annually. #J-18808-Ljbffr