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Hilton Worldwide, Inc.

Banquet Bartender, (Casual) - Grand Wailea, A Waldorf Astoria Resort

Hilton Worldwide, Inc., Waldorf, Maryland, United States, 20602

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Job Description: Banquet Bartender (Casual) – Grand Wailea, A Waldorf Astoria Resort (Job Number: HOT0C7IN)

Work Locations Grand Wailea Resort, 3850 Wailea Alanui Drive, Wailea, 96753

The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Banquet Bartender (Casual) to join the Food and Beverage team.

Located on 40 acres of lush tropical gardens, this Forbes 4‑Star, AAA 4‑Diamond property is consistently ranked among the world's best resorts with 780 rooms, 100,000 square feet of banquet space, and seven food and beverage outlets. This includes three restaurants, three bars, a café, and in‑room dining.

At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.

Shift:

Various – must be available weekdays, weekends, and holidays.

Pay Rate:

$28.92 per hour, based on applicable and specialized experience and location.

Expedites guest checks to the culinary staff in the kitchen, checks ticket times, garnishes, and inspects product. Returns items to wait staff as needed to ensure guest satisfaction.

What will I be doing? As a bartender, you will be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:

Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner

Mix and garnish beverages according to recipe and portion control standards

Present and serve beverages to guests

Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local, and company laws and regulations

Accurately total, process, and collect payments from guests to include, but not limited to, using the point‑of‑sale system, handling money, processing credit and debit cards, making change, and processing gift certificates, cards, and vouchers

Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice, and produce

Cut, store and ensure product quality of all beverage‑related perishables

Respond professionally to inebriated guests, as needed

What are we looking for? We look for demonstration of the following core values:

Hospitality – Passionate about delivering exceptional guest experiences

Integrity – Do the right thing, all the time

Leadership – Leaders in our industry and in our communities

Teamwork – Team players in everything we do

Ownership – Owners of our actions and decisions

Now – Operate with a sense of urgency and discipline

In addition, we look for demonstration of the following key attributes:

Quality

Productivity

Customer Focus

Benefits

Access to pay when you need it through DailyPay

Mental health resources including Employee Assistance Program

Go Hilton travel program: 100 nights of discounted travel

Parental leave to support new parents

Debt‑Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including college degrees and professional certifications

401(k) plan and company match to help save for your retirement

Hilton Shares: Employee stock purchase program (ESPP) – purchase Hilton shares at a 15% discount

Career growth and development

Recognition and rewards programs

* Available benefits may vary depending on property‑specific terms and conditions of employment and the terms of the collective bargaining agreement, if applicable.

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