Artisan Pastry Baker — Fine Dining

A luxury resort in Sedona seeks an experienced baker to join their culinary team. The ideal candidate will have at least two years of experience working in a fine dining or upscale environment, focusing on preparing high-quality pastries and ensuring food safety. Applicants should possess strong leadership and communication skills, with the ability to thrive in a collaborative and fast-paced atmosphere. This role requires a commitment to excellent standards and a passion for baking. #J-18808-Ljbffr