Catering Operations Lead - Events, Team & Growth

A respected food service company is seeking an energetic Catering Supervisor to join their team at Alfred University. This role involves managing catering orders, overseeing the preparation and delivery of food, and coordinating with the team to ensure excellent service. Candidates should have at least 2 years of operational management experience in catering, exceptional interpersonal skills, and flexibility to work various schedules. The position offers competitive pay and a range of benefits including health insurance and 401(k) matching. #J-18808-Ljbffr