Restaurant Operations & Guest Experience Lead

A popular fast-food chain in Shenango Township seeks a Manager to oversee day-to-day operations. Responsibilities include ensuring an excellent guest experience, managing staff, and maintaining restaurant standards. Candidates should have at least 2 years of restaurant experience, excellent communication skills, and the ability to lead a team. This role includes varying shifts and offers opportunities for career development and hands-on experience in the restaurant business. #J-18808-Ljbffr