Restaurant Manager: Lead Guest Experience & Ops

A popular fast-food chain in Chesapeake, Virginia is looking for a motivated Restaurant Manager to oversee operations and ensure an excellent guest experience. Responsibilities include managing staff, maintaining safety standards, and handling inventory. Candidates should have a high school diploma and at least two years of restaurant experience. The position offers a flexible schedule, various employee benefits, and opportunities for career development. #J-18808-Ljbffr