Food Ingredient Scientist — Innovation & Projects

A global leader in flavors and fragrances is seeking an Associate Scientist in St. Louis, MO. You will develop innovative food ingredient products, collaborate with teams to launch products, and analyze performance to drive improvements. Ideal candidates should have 4+ years in the relevant industries, experience with beverage applications, and a BS in Food Science or related fields. This role emphasizes organizational skills and comfort with working in lab environments. Join a diverse team committed to sustainability and creativity. #J-18808-Ljbffr