Per Diem Hospital Cook – Nourishing Patients & Team

A leading inpatient rehabilitation hospital is seeking a Cook to ensure that healthy food is prepared for patients, employees, and visitors. The role involves adhering to strict safety standards while creating menus and managing supplies. Candidates should have a high school diploma, a Food Handlers License, and strong communication and organizational skills. This position offers a supportive work environment and comprehensive benefits to enhance employee well-being. #J-18808-Ljbffr