Daytime Server: No Night Shifts, Great Perks

A leading daytime dining concept is seeking enthusiastic team members to deliver exceptional breakfast, brunch, and lunch experiences. Ideal candidates should be at least 18 years old and have a passion for customer service as well as teamwork. Responsibilities include supporting fellow staff and ensuring high standards of food safety. Enjoy perks such as health insurance, paid time off, and a welcoming workplace culture that prioritizes employee happiness and success. #J-18808-Ljbffr