Hotel Cook: Elevate Guest Dining with Flexible Hours

A leading hotel in Chattanooga is seeking a Cook to prepare high-quality meals and ensure exceptional dining experiences for guests. The successful candidate will have a passion for hospitality, attention to detail, and the ability to work in a fast-paced kitchen. Responsibilities include preparing menu items, maintaining food safety, and organizing the kitchen. Opportunities for growth within the culinary field are available, as well as career advancement within the hospitality industry. #J-18808-Ljbffr