F&B Operations Leader: Boutique Hotel & Banquets

A leading hospitality company in San Francisco is seeking an Assistant Operations Manager F&B to oversee the kitchen and food and beverage outlets at Hotel Kabuki. Responsibilities include managing daily operations, ensuring compliance with health regulations, and supporting guest services. Ideal candidates have at least 2 years of progressive hotel F&B management experience, strong communication skills, and a creative mindset. This role offers a salary range of $56,800-$79,400, and opportunities for professional growth. #J-18808-Ljbffr