Restaurant Management Lead — Flexible Hours & Growth

A national fast-food restaurant chain is seeking a Restaurant General Manager in Ohio to lead the management team. The role involves ensuring a positive customer experience, achieving sales goals, and providing excellent service. Candidates should possess strong leadership and problem-solving skills. Flexible hours, competitive pay, and multiple benefits are offered. Applicants must hold a High School Diploma or GED and be at least 18 years old. Opportunities for career advancement are abundant in this stable environment. #J-18808-Ljbffr