6529 Rancho Cordova McDonald's
Certified Swing Manager
6529 Rancho Cordova McDonald's, Rancho Cordova, California, us, 95741
Flexible scheduling with a side of always feeling valued. McDonald`s offers a job combo that will fit YOU.
SOME OF THE PERKS & BENEFITS:
Competitive pay from $20-$28 per hour plus incentives
Flexible scheduling
Paid Sick leave
Tuition reimbursement and/or educational assistance
Training and advancement opportunities
National employee discounts and In restaurant free meals
And much more!
Responsibilities This role is vital in the restaurant because you’ll:
Lead the experience: Lead important internal functions including Employee Training, Food Safety, and Inventory Management
Kitchen-supervise food quality, safety, cost, and new menu items
People- hire, train, and schedule restaurant staff to meet sales and profit goals
Service- deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service
Be results oriented: Effectively delegate tasks to team members and report back results
Focus on the food: Prepare and present, safe delicious food
Ensure a memorable visit: Help maintain a welcoming, friendly, safe and clean restaurant environment
Understand that teamwork is key: Partner with restaurant team to ensure safe and efficient operations of the restaurant. Work hand in hand with your team to meet goals and most importantly, have fun!
Qualifications
A commitment to excellence and safety in the workplace
Strong customer service and support focus
To provide solutions and make decisions in a fast-paced environment
The ability to communicate effectively and anticipate customer needs
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the
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SOME OF THE PERKS & BENEFITS:
Competitive pay from $20-$28 per hour plus incentives
Flexible scheduling
Paid Sick leave
Tuition reimbursement and/or educational assistance
Training and advancement opportunities
National employee discounts and In restaurant free meals
And much more!
Responsibilities This role is vital in the restaurant because you’ll:
Lead the experience: Lead important internal functions including Employee Training, Food Safety, and Inventory Management
Kitchen-supervise food quality, safety, cost, and new menu items
People- hire, train, and schedule restaurant staff to meet sales and profit goals
Service- deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service
Be results oriented: Effectively delegate tasks to team members and report back results
Focus on the food: Prepare and present, safe delicious food
Ensure a memorable visit: Help maintain a welcoming, friendly, safe and clean restaurant environment
Understand that teamwork is key: Partner with restaurant team to ensure safe and efficient operations of the restaurant. Work hand in hand with your team to meet goals and most importantly, have fun!
Qualifications
A commitment to excellence and safety in the workplace
Strong customer service and support focus
To provide solutions and make decisions in a fast-paced environment
The ability to communicate effectively and anticipate customer needs
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the
#J-18808-Ljbffr