Restaurant General Manager — Lead People & Performance

A leading fast-food chain in Missouri is looking for a General Manager who is accountable for restaurant management and operations, ensuring a hospitality-focused environment. Responsibilities include recruiting staff, maintaining inventory levels, and ensuring the restaurant remains fully operational. Candidates should have 3-5 years of management experience in quick service dining, alongside strong financial skills and excellent leadership abilities. This full-time position offers a competitive salary with additional benefits. #J-18808-Ljbffr