Hilton La Jolla Torrey Pines
Busperson (Part-Time) - Hilton La Jolla Torrey Pines
Hilton La Jolla Torrey Pines, San Diego, California, United States, 92189
Busperson (Part-Time) – Hilton La Jolla Torrey Pines
Join a team that enjoys stunning seaside views, award‑winning culture, and the opportunity to support guests in the Torreyana Lounge.
Ideal Candidate
Minimum of six (6) months of experience in a high‑volume restaurant setting.
Prior experience as a Busser or Barback in a restaurant, bar, or lounge.
Valid Food Handlers and RBS certifications.
Ability to work effectively in a fast‑paced environment.
Previous restaurant and hotel experience is highly preferred.
Shift Pattern Open availability for AM/PM shifts.
Hourly Rate $18.75 per hour plus tips.
Benefits
Access to pay when you need it through DailyPay.
Medical insurance coverage for you and your family.
Mental‑health resources including an Employee Assistance Program.
Best‑in‑class paid time off (PTO).
Go Hilton travel program: 100 nights of discounted travel.
Parental leave to support new parents.
Debt‑free education partner program (college degrees and professional certifications).
401(k) plan with company match.
Hilton Shares (ESPP) – purchase shares at a 15 % discount.
Career growth and development opportunities.
Team Member Resource Groups.
Recognition and rewards programs.
Benefits may vary by property‑specific terms and collective bargaining agreements.
Responsibilities
Set and prepare tables for dining (fold napkins, clean and place tableware, serve water, etc.).
Ensure tableware is in good condition and report defects for repair.
Stock, maintain, and clean designated food station(s).
Assist food server(s) with table service (serve beverages, bread, etc.).
Retrieve and transport dirty tableware to the dishwashing area.
Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner.
Qualifications and Values We look for candidates who demonstrate Hilton’s core values:
Hospitality – passion for delivering exceptional guest experiences.
Integrity – doing the right thing, all the time.
Leadership – leading within the industry and the community.
Teamwork – collaborating across teams.
Ownership – taking responsibility for actions and decisions.
Now – operating with urgency and discipline.
Key attributes we value:
Quality.
Productivity.
Dependability.
Customer focus.
Adaptability.
Job Details
Location:
Hilton La Jolla Torrey Pines
Schedule:
Part‑time
Brand:
Hilton Hotels & Resorts
Job Family:
Bars and Restaurants
Seniority level:
Entry level
Employment type:
Part‑time
Job function:
Management and Manufacturing
Industry:
Hospitality
Referrals increase your chances of interview 2×.
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Ideal Candidate
Minimum of six (6) months of experience in a high‑volume restaurant setting.
Prior experience as a Busser or Barback in a restaurant, bar, or lounge.
Valid Food Handlers and RBS certifications.
Ability to work effectively in a fast‑paced environment.
Previous restaurant and hotel experience is highly preferred.
Shift Pattern Open availability for AM/PM shifts.
Hourly Rate $18.75 per hour plus tips.
Benefits
Access to pay when you need it through DailyPay.
Medical insurance coverage for you and your family.
Mental‑health resources including an Employee Assistance Program.
Best‑in‑class paid time off (PTO).
Go Hilton travel program: 100 nights of discounted travel.
Parental leave to support new parents.
Debt‑free education partner program (college degrees and professional certifications).
401(k) plan with company match.
Hilton Shares (ESPP) – purchase shares at a 15 % discount.
Career growth and development opportunities.
Team Member Resource Groups.
Recognition and rewards programs.
Benefits may vary by property‑specific terms and collective bargaining agreements.
Responsibilities
Set and prepare tables for dining (fold napkins, clean and place tableware, serve water, etc.).
Ensure tableware is in good condition and report defects for repair.
Stock, maintain, and clean designated food station(s).
Assist food server(s) with table service (serve beverages, bread, etc.).
Retrieve and transport dirty tableware to the dishwashing area.
Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner.
Qualifications and Values We look for candidates who demonstrate Hilton’s core values:
Hospitality – passion for delivering exceptional guest experiences.
Integrity – doing the right thing, all the time.
Leadership – leading within the industry and the community.
Teamwork – collaborating across teams.
Ownership – taking responsibility for actions and decisions.
Now – operating with urgency and discipline.
Key attributes we value:
Quality.
Productivity.
Dependability.
Customer focus.
Adaptability.
Job Details
Location:
Hilton La Jolla Torrey Pines
Schedule:
Part‑time
Brand:
Hilton Hotels & Resorts
Job Family:
Bars and Restaurants
Seniority level:
Entry level
Employment type:
Part‑time
Job function:
Management and Manufacturing
Industry:
Hospitality
Referrals increase your chances of interview 2×.
#J-18808-Ljbffr