Line Cook I: Precision Prep & Plating

A leading hospitality company is seeking a cook to join their team in Sarasota, Florida. The role requires preparing ingredients and cooking food according to specific recipes and quality standards. Candidates should have at least 1 year of relevant experience, ability to follow safety protocols, and contribute positively to team dynamics. This full-time position offers an opportunity to be part of a renowned hospitality brand committed to excellence in service and culinary experience. #J-18808-Ljbffr