Daytime Server: No Night Shifts, Great Perks

A leading dining concept is seeking team members to deliver exceptional breakfast, brunch, and lunch experiences. The role emphasizes teamwork, serving high-quality food, and creating a friendly environment. Must be at least 18 years old and able to thrive in a fast-paced setting. Enjoy generous perks including health insurance, paid time off, and employee discounts. Join a company recognized for its commitment to quality and community, with a culture that prioritizes employee satisfaction. #J-18808-Ljbffr