Sauté Line Cook — Private Club, Evening Shift, Benefits

A premier private country club is seeking a Sauté Line Cook to join their culinary team. This role involves cooking and preparing food for functions, ensuring cleanliness, and maintaining health standards. Candidates should have 2-3 years of kitchen experience, multitasking abilities, and a commitment to a positive working environment. Benefits include competitive pay, flexible work-life balance, and health insurance. Accessibility for evening and weekend shifts is required. #J-18808-Ljbffr