Entry-Level Prep Cook — Fast, Fresh & Precise

A leading hospitality company in Florida is seeking a Cook. This entry-level, full-time position is responsible for preparing quality food while ensuring proper food handling techniques. Applicants should have a passion for food and the ability to maintain cleanliness and efficiency in the kitchen. The role emphasizes quality, presentation, and adherence to recipes, making it a vital position in the hospitality industry. #J-18808-Ljbffr