Carlsbad Tech
Bartender at Harborview Restaurant & Bar California
Carlsbad Tech, California, Missouri, United States, 65018
Job Title:
Bartender Location:
Harborview Restaurant & Bar – San Francisco, CA Job Type:
Part-Time Pay:
Competitive hourly wage + tips ($19.18+) Schedule:
Evenings, weekends, and holidays preferred Job Description
Harborview Restaurant & Bar is an award-winning elevated Cantonese Chinese restaurant located at San Francisco's Embarcadero Center. We are seeking an experienced, professional
Bartender
to deliver exceptional guest experiences in both restaurant and private event settings. Responsibilities
Prepare and serve cocktails, wine, beer, spirits, tea, and non-alcoholic beverages Provide friendly, attentive, and efficient bar service Maintain cleanliness and organization of the bar area and equipment Follow recipes, portion control, and presentation standards Accurately enter orders and process payments using POS Monitor inventory and restock bar supplies as needed Verify guest identification and comply with alcohol service laws Support private events, banquets, and high-volume services Work collaboratively with FOH and BOH team members Requirements
Minimum 1–2 years bartending experience (fine dining or high-volume preferred) Strong knowledge of cocktails, spirits, wine, and beer Ability to multitask and work efficiently under pressure Excellent communication and guest service skills Must be at least 21 years old Ability to stand for long periods and lift up to 25 lbs Preferred Qualifications (Not Required): Ability to communicate in English and/or Chinese (Cantonese or Mandarin) Experience with private events or banquet service Benefits
Competitive hourly pay + tips Employee dining discounts Flexible scheduling Opportunity to work in a Michelin-recognized restaurant Supportive, team-oriented work environment Harborview Restaurant & Bar was founded in 2018 by a team of culinary and hospitality professionals led by Mr. Kinson Wong, the original founder, owner and mastermind behind the world-renowned R&G Lounge in San Francisco (1985 - 2018). With the vision and dream of creating high quality, authentic Cantonese Chinese cuisine in this beautifully elevated space, Harborview's founding principle is that a restaurant can only be successful and sustainable with teamwork. We value our team members like our own, so they can in turn, provide the best food and service to our customers. Harborview bridges the Chinese and American cultures, as well as different generations and professional backgrounds by creating spaces to unite people for milestone celebrations.
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Bartender Location:
Harborview Restaurant & Bar – San Francisco, CA Job Type:
Part-Time Pay:
Competitive hourly wage + tips ($19.18+) Schedule:
Evenings, weekends, and holidays preferred Job Description
Harborview Restaurant & Bar is an award-winning elevated Cantonese Chinese restaurant located at San Francisco's Embarcadero Center. We are seeking an experienced, professional
Bartender
to deliver exceptional guest experiences in both restaurant and private event settings. Responsibilities
Prepare and serve cocktails, wine, beer, spirits, tea, and non-alcoholic beverages Provide friendly, attentive, and efficient bar service Maintain cleanliness and organization of the bar area and equipment Follow recipes, portion control, and presentation standards Accurately enter orders and process payments using POS Monitor inventory and restock bar supplies as needed Verify guest identification and comply with alcohol service laws Support private events, banquets, and high-volume services Work collaboratively with FOH and BOH team members Requirements
Minimum 1–2 years bartending experience (fine dining or high-volume preferred) Strong knowledge of cocktails, spirits, wine, and beer Ability to multitask and work efficiently under pressure Excellent communication and guest service skills Must be at least 21 years old Ability to stand for long periods and lift up to 25 lbs Preferred Qualifications (Not Required): Ability to communicate in English and/or Chinese (Cantonese or Mandarin) Experience with private events or banquet service Benefits
Competitive hourly pay + tips Employee dining discounts Flexible scheduling Opportunity to work in a Michelin-recognized restaurant Supportive, team-oriented work environment Harborview Restaurant & Bar was founded in 2018 by a team of culinary and hospitality professionals led by Mr. Kinson Wong, the original founder, owner and mastermind behind the world-renowned R&G Lounge in San Francisco (1985 - 2018). With the vision and dream of creating high quality, authentic Cantonese Chinese cuisine in this beautifully elevated space, Harborview's founding principle is that a restaurant can only be successful and sustainable with teamwork. We value our team members like our own, so they can in turn, provide the best food and service to our customers. Harborview bridges the Chinese and American cultures, as well as different generations and professional backgrounds by creating spaces to unite people for milestone celebrations.
#J-18808-Ljbffr