Restaurant Team Lead: Service Excellence & Growth

A leading restaurant chain is seeking a Restaurant Assistant Manager to support the General Manager in running operations. Responsibilities include training staff, ensuring outstanding guest experiences, and achieving operational goals. Ideal candidates will have supervisory experience, strong customer service skills, and be able to work in high-pressure situations. The role offers benefits such as a performance-based bonus program and health benefits, making it an excellent career opportunity. #J-18808-Ljbffr