Line Cook — Fast-Paced Kitchen with Flexible Scheduling

A leading restaurant chain in Santa Barbara is seeking dedicated Line Cooks to join their team. The ideal candidates will have over a year of kitchen experience in a high-volume environment and be passionate about crafting fresh, flavorful dishes. Responsibilities include maintaining high food quality, operating kitchen equipment, and ensuring cleanliness and safety in a fast-paced kitchen. This position offers flexible scheduling and opportunities for career growth among a supportive team. #J-18808-Ljbffr