Ramen Concept Restaurant Manager - Guest Service & Ops

A fast-growing dining brand in Hackensack, NJ, is seeking an experienced Restaurant Manager to lead operations and deliver high-quality guest experiences. The ideal candidate will have strong leadership skills, a commitment to guest service, and 1-3 years of experience in restaurant management. Responsibilities include overseeing daily operations, managing costs, and developing team members. This full-time position offers competitive pay, bonus opportunities, and comprehensive benefits. #J-18808-Ljbffr